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Butternut squash and sage velouté
Maple roasted beetroot and root vegetable salad, feta and kale pesto
Slow roast chicken breast, Celeriac purée, wild mushroom and tarragon
Seasonal vegetables, Confit rosemary Potatoes
Puy Lentil, cannellini bean "cottage pie" with champ mash potato served with seasonal vegetables and confit rosemary potatoes (V)
Poached pear, blackberry, meringue and spiced cream
No children aged 0-2 allowed.
Cruises run to a very strict timetable and unfortunately we cannot wait for any late arrivals.
It is your responsibility to arrive at the pier in plenty of time for your cruise to avoid any disappointment.
We recommend that you arrive no later than fifteen minutes prior to your scheduled boarding time to ensure that you have checked in at reception and are ready to board.
Sunday cruise is accompanied by Jazz music
Please be advised that once the boat departs, it cannot return to the pier to collect passengers, and refunds will not be offered in such circumstances.
Once booked no cancellation or exchange may take place.